PDF Ebook Introductory Chemistry (6th Edition)

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Introductory Chemistry (6th Edition)

Introductory Chemistry (6th Edition)


Introductory Chemistry (6th Edition)


PDF Ebook Introductory Chemistry (6th Edition)

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Introductory Chemistry (6th Edition)

Product details

Hardcover: 840 pages

Publisher: Pearson; 6 edition (January 14, 2017)

Language: English

ISBN-10: 9780134302386

ISBN-13: 978-0134302386

ASIN: 0134302389

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8.7 x 1.4 x 11.2 inches

Shipping Weight: 4.2 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

33 customer reviews

Amazon Best Sellers Rank:

#53,008 in Books (See Top 100 in Books)

Book was nice and seemed to be brand new ..... I didn't receive the homework code but then I wasn't sure if that comes with the book or not ... my frond got it when she ordered but overall the experience was good with the vendor as well the the book was as promised .

My daughter's school charges a lot for this book, so it's great to be able yo rent these types of school books!

The book has tons of wear and damage, as well as most of the bottom of the pages are stuck together. Kind of like someone dipped the bottom of the book into a pot of soda. Would be nice to have a better quality sent to me, so I am not disrupting class by tearing the pages apart each time I have to turn a page.

I bought this because it was required for class.

It came in perfect condition despite being a rental

Did the job for my chem class

Very helpful textbook!

All pages were intact. No code but wasn't expecting it.

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Ebook Honey Bees: Letters from the Hive

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Honey Bees: Letters from the Hive

Honey Bees: Letters from the Hive


Honey Bees: Letters from the Hive


Ebook Honey Bees: Letters from the Hive

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Honey Bees: Letters from the Hive

About the Author

Stephen Buchmann is a beekeeper and an associate professor of entomology at the University of Arizona in Tucson. He served on a National Academy of Sciences committee on the status of pollinators in North America and is a member of the Pollinator Partnership. He coauthored two nonfiction adult titles, The Forgotten Pollinators and Letters from the Hive: An Intimate History of Bees, Honey and Humankind, and a picture book, The Bee Tree. He is directing and filming a documentary about the Yucatecan Maya and their sacred beecraft. He lives in Tuscon, Arizona.

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Excerpt. © Reprinted by permission. All rights reserved.

Chapter 1       Secrets of the Bee: Abuzz with Activity       Oh, to Be a Bee!     Honey bees live in a world vastly different from ours. On a fresh spring morning a bee looks down on fields of colorful wildflowers through many-faceted compound eyes. A bee has five compound eyes, each with thousands of slender hairs growing from its surface. Through these hairy eyes, one would see vibrant colors and rapid movements inaccessible to the sensory powers of human beings.     While life on the wing could be magical, it would not be without risk. A bee could unwittingly fly into the snare of an orb-weaver spider's web or, ironically, find itself trapped in the folds of an entomologist's aerial net, condemned to the bitter-almond vapors of the killing jar.     Honey bees savor tastes ranging from sweet to sour and back again, not only through cells in their mouth but also through sensitive hairs on their antennae. Bees would smell not through a big, protuberant nose but through thousands of minute sensory pits scattered across the surface of my antennae. This is called olfaction and is extremely important for bees. Without it, bees wouldn't be able to locate flowers as easily, recognize nest mates, smell an intruder in the colony, detect alarm pheromones given off by colleagues who have spotted danger. Floral scents cling to bees' hairy wax-covered bodies as insistently as the scent of a woman's perfume clings to a man's jacket after dancing close. When bees return to the hive after a successful foraging trip, the clinging fragrances inform their sisters of the kinds of blossoms they've visited during the day, a sort of travel log recording forays into floral landscapes, or bee pastures. More importantly, these scents help direct new recruits to the best sources of nectar and pollen.     The scents of the outside world don't mask the unique scent of the home nest, which is always there to serve as an olfactory identity badge. Guard bees sniff the body odor of workers returning from the field; if they smell something unfamiliar, the stranger is kept out or even attacked and killed if it persists in trying to enter.         Home Sweet Home: Life in the Hive     If we could shrink ourselves down to bee size and enter the inner world of the nest, we would find it an alien place, dark, crowded, and oppressively hot and humid. But bees are not humans, and presumably they feel comfortable in the hive, which is home to a queen, tens of thousands of her daughters (sterile worker bees), and a few hundred or so of her sons, the drones. Double-sided hexagonal combs hang like graceful parallel curtains from the ceiling of the hive. Like large corporations that house thousands of employees in diminutive side-by-side cubicles, the beeswax nest is a highly compartmented and efficient workplace. The waxen cubicles serve a multitude of functions, from honey and pollen storage pantries and larval nurseries to dance floors for the waggle dancing of returning foragers.     Waggle dancing is one of nature's most fascinating means of communication. When a successful forager returns from the field with a special stomach (the crop) full of nectar or bulging hind-leg pollen baskets, she performs a lively dance on the vertical combs--a little wag-tail movement followed by a straight upward run--that imparts information to the bees watching and listening to the show. The spectators routinely beg for a sip of nectar from the obliging dancer, who takes a break to pass out free samples.     Karl von Frisch, an Austrian animal behaviorist who shared a Nobel Prize in physiology and medicine in 1973, spent decades studying what he called the "dance language of the honey bees." Von Frisch determined that the straight-run portion of the waggle dance indicated the direction of the floral patch, while the vigor of the waggling, accompanied by pulsed buzzing vibrations, imparted the relative distance to the food. Dancing straight up on the combs indicated that the recruited bees should fly toward the sun to find the correct flowers. If the food was located in the opposite direction of the sun, the performer danced straight down on the combs of the nest. Odors also play a primary role in how bees locate and remember flowers. Foragers return to their nests with the lively scents of flowers clinging to their hairy bodies. Other bees smell these scents and it helps them to locate and recognize them far from the nest.     Beeswax, the building material of the hive's interior, is biochemically expensive to make. It takes almost twenty pounds of honey, digested and biochemically transformed in the bees' bodies (wax glands), to produce just one pound of the precious wax. This is why beekeepers often supply ready-made beeswax foundation sheets to their colonies--they'd rather have this honey for their own use, saving the bees some effort. Beeswax is secreted by eight paired glands under the abdomen of the bee, then chewed and softened until it is pliable enough to be shaped into the thin-walled hexagonal cells of the combs.     How the geometric combs are constructed by the workers without a supervisor, blueprints, rulers, or protractors remains a mystery. Previously, scientists believed that the precision of the hexagonal cells was the result of an instinctive behavior that stimulated the bees to add, remove, and fashion the wax in just the right way to ensure that the walls and angles were all perfectly aligned. Recently, it has been suggested that the hexagonal cells are an "emergent property," that is, at the right temperature (between 37 and 40 C), the hexagons form on their own. First the bees make cylindrical tubes around themselves and then the hexagonal angles form. Chemically, the beeswax transforms from an amorphous (or unorganized) state into a crystalline state. As strange as this sounds, look at the angles where soap bubbles touch one another to form 120-degree angles. Or roll out some clay cylinders the thickness of a pencil with your hands. Take ten or so and wrap them in a cardboard sleeve. Squeeze them together slowly. You get hexagons! Hexagons are found in other examples of animal architecture, like wasp nests or under the sea in the hard limey skeletons of corals.      

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Product details

Hardcover: 224 pages

Publisher: Delacorte Books for Young Readers; 1 edition (June 8, 2010)

Language: English

ISBN-10: 038573770X

ISBN-13: 978-0385737708

Product Dimensions:

5.9 x 1.1 x 8.5 inches

Shipping Weight: 13.6 ounces (View shipping rates and policies)

Average Customer Review:

3.9 out of 5 stars

13 customer reviews

Amazon Best Sellers Rank:

#3,977,533 in Books (See Top 100 in Books)

Extensive research of bees. Great book

I have always been fascinated with bees and their lives and was very pleased to be able to read a book all about them. I would recommend the book to everyone.

this little book is full of information, seem personal in someways . Good little reference book to owni rate is as very good

The author really brings the lives' of honey bees to life. Such fascinating creatures...thoughts of bees will be buzzing through your head long after you put the book down!

Great to learn about beekeeping, very resourceful!

I was looking for a book with lots of information about bee keeping, this was not it. It is a very pretty book though and I've enjoyed reading through it. Just not a good guide for beekeeping.

very interesting book about honeybees for anyone teenage and up.

This book is much more about the writer than anyone else. If you're an earthy liberal, you might like it, but if you're looking for useful information about beekeeping and bees, there are way better books.

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Print Length: 320 pages

Publisher: Farrar, Straus and Giroux (September 17, 2019)

Publication Date: September 17, 2019

Language: English

ASIN: B07MYWRRVM

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File Size: 16091 KB

Print Length: 48 pages

Publisher: Osprey Publishing; 1 edition (March 21, 2019)

Publication Date: March 21, 2019

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07JN1YJ7F

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As with other occupied countries in Europe, Nazi Germany sought to raise troop formations in Norway to assist in its costly war with the Soviet Union. Norway, occupied since 1940, had its own small national socialist movement from which to draw volunteers, along with other persons determined to fight "Bolshevism." In the end, a Norwegian Waffen-SS Legion would fight for two years on the Eastern Front near Leningrad...This book is an extremely interesting Osprey Men-at-Arms title, drawing in a thoughtful way on an often overlooked aspect of the Second World War. The narrative is brisk and even-handed. It assigns due credit for combat exploits to the members of Legion, whose survivors would be ostracized by Norwegian society after the war. The book includes well-executed color plates of uniforms and equipment, along with commentary. Well recommended for its concise handling of the topic.

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Free Download Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay

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Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay

Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay


Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay


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Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay

From Publishers Weekly

Though best known for the crab, this regional collection from farmer Snodgrass proves that Maryland has a wide variety to offer diners. Profiles of farmers, vendors and producers, many of whom offer their personal recipes, are interspersed among 150 recipes for mains, soups, salads, and desserts that showcase seasonal ingredients and Maryland favorites. As expected, there is plenty of seafood, including elegant Clams Mornay in Puff Pastry as well as roll-up-your-sleeves steamed crabs and the state's signature crab cakes (both baked and fried). There are surprises as well, however, among them a sweet-and-savory Maple-Bison Meat Loaf from Savage River Lodge and a plum tart with baked custard and hazelnuts. Though dominated by simple, flavor-packed dishes like Spring Greens Nests with Fontina Cheese, cooks in search of a challenge will find it in Café des Artistes' Crab Imperial (a baked dish of fresh oysters topped with a rich cheese and crab mixture) and the daunting Iberico-Red Wattle Pork with Mixed Bean Ragout (a 40-ingredient, multi-step masterpiece from Frederick, Maryland's Volt restaurant). Though few readers will be able to share in the New England bounty of fresh spring rockfish (aka striped bass), seafood fans and Yankees-at-heart should appreciate this fresh, seasonal collection. Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

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“I’m delighted to see a book that puts the spotlight on the Maryland farmers, watermen and chefs who work so hard to bring us fresh, local, and seasonal foods. Dishing Up Maryland reminds us not just of Maryland’s legendary culinary offerings, but of the role we all play in sustaining a robust farm economy.” (U.S. Senator Barbara A. Mikulski (D-Md.))“There’s more to Maryland’s culinary attractions than just crab cakes and oysters...and this beautifully illustrated book proves it.” (Chicago Tribune)

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Product details

Series: Dishing Up®

Paperback: 288 pages

Publisher: Storey Publishing, LLC (April 17, 2010)

Language: English

ISBN-10: 1603425276

ISBN-13: 978-1603425278

Product Dimensions:

7.4 x 0.7 x 9.2 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

29 customer reviews

Amazon Best Sellers Rank:

#426,124 in Books (See Top 100 in Books)

In addition to great recipes, the book has fantastic pictures and makes Maryland look way better than I ever thought of it, not that living here is bad in any way. At any rate, I gave the book to a friend in South Carolina and may buy a copy for myself. It's that nice.

I bought this book as a gift for my French host parents when I studied abroad. They loved it and I loved it! There was a lot of information in there about Maryland agriculture and food.

Purchased as a gift. Recipient enjoyed.

Good recipes, easy to make. For those of us who enjoy local produce from farmers' markets, that the recipes are organized by season is a big plus. Seafood recipes using Maryland's own crabs and oysters (and more!) also a plus. Informative and interesting descriptions of specific Maryland farmers and producers.

Very GREAT book with a lot of good recipes.

This is a marvelous book written well by Lucie Snodgrass with fine photography by Edwin Remsberg,themselves outstanding Marylanders in which you meet people from each Maryland county.Those who produce a variety of foods as produce ,meats ,dairy products,seafood ,and gives recipes for them . It is delightfully done so that one wants to try the given recipes along with fine accompanying pictures of the food,that has real eye appeal, or people who produce it .It makes you want to try many recipes. I think that they are practical and will be fun to do. To me it is a joy to "meet " people state- wide and know of all the good food types produced in our great State. We should buy more locally for good health sake. I was so excited to get a copy and read through itand make a recipe or buy a certain food, that I have bought several for gifts and planon purchasing more.Thank youBetty DeColigny

This is a remarkable book that gives delicious recipes for each season, and profiles Maryland farmers and restauranteurs.

Gave as gift

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Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay PDF

Download The Bunker Vol. 4, by Joshua Hale Fialkov

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The Bunker Vol. 4, by Joshua Hale Fialkov

The Bunker Vol. 4, by Joshua Hale Fialkov


The Bunker Vol. 4, by Joshua Hale Fialkov


Download The Bunker Vol. 4, by Joshua Hale Fialkov

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The Bunker Vol. 4, by Joshua Hale Fialkov

Product details

Series: The Bunker (Book 4)

Paperback: 136 pages

Publisher: Oni Press (June 6, 2017)

Language: English

ISBN-10: 1620104016

ISBN-13: 978-1620104019

Product Dimensions:

6.6 x 0.4 x 10.2 inches

Shipping Weight: 9.1 ounces (View shipping rates and policies)

Average Customer Review:

2.6 out of 5 stars

5 customer reviews

Amazon Best Sellers Rank:

#743,182 in Books (See Top 100 in Books)

Well, all I'm about to say here is, "This had potential." I don't know what the endgame was supposed to mean -- not really even sure what the endgame *was*, to be honest. But honestly, this concluding volume kind of makes you feel the whole journey was kind of a ripoff. And there's the art issues that have been there since volume 1 -- it's hard to tell who's who most of the time. It's not a very satisfying conclusion, and I decided to chuck the whole series once I read this.

I never fell in love with the art. It was very confusing...the story had great potential but with vol.3 it started to go nowhere fast. Probably the worst ending to a series ever. What a waist of time.Grady head exploding is an allegory to our head explodingTrying to make sense of the end.

Very good conclusion to the story.

Like the third issue, I missed out on the whole series at my local store after buying the first. But I was both lucky and damn glad I found it on Amazon. Well worth buying it on Amazon.

So I ordered the kindle edition volume 4 but instead i got issue 4! What the heck Amazon? Get it together and give me my money back!

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Product details

File Size: 36994 KB

Print Length: 860 pages

Publisher: Springer; 1st ed. 2007. Corr. 2nd printing 2008 edition (February 16, 2007)

Publication Date: February 16, 2007

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00DZ0OIN2

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Amazon Best Sellers Rank:

#439,353 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

First, the good. Herman covers a wide range of topics. His text is relatively easy to follow and once you work through his math footwork he has gathered a grab bag of useful insights into the physics of the human body. Since that seems to be the purpose of the book I'd say mission accomplished.However, this book really isn't suitable for all audiences. Herman clearly assumes his audience has a strong to very strong background in physics and math (at least a solid grasp of differential equations, which he summarizes in Appendix C) but an elementary grasp of biology. I would have preferred a more balanced approach with more explanation of the physics being employed along side a higher level discussion of his choices on why biological models have been simplified the way they have.Overall, this mix makes the book a good choice for an advanced physics course with heavy prerequisites but a poor choice for someone with a biology background trying to expand his or her knowledge of how biophysics approaches the body.

Finally, a bioengineering textbook that I can require in my undergraduate courses with a clear conscience. This is the best text I have found for introductory biomechanics, and has content that supports courses in physiology and systems analysis as well. It has numerous quantitative questions/problems with appropriate content and difficulty for undergraduates. It lays a foundation in sophomore-level statics (e.g. free body diagrams with sigma(F)=0) so BioE students can acquire some of the same problem-solving strategies as their ME/AA counterparts. On the other hand, there is no classical truss analysis (method of joints/sections), that being replaced with biomechanical examples that teach some musculoskeletal anatomy as a side benefit. Most illustrations are black-and-white, well suited for 2-D vector analysis, but the infrequent gray-scale photographic illustrations leave much room for improvement.

Physics of the human body is a weighty book of quasi 900 pages that explores the complex relationships between physic laws and anatomical apparatus of the human body. Substantially this book is not difficult to understand but more than some chapter requires the knowlewdge of a mathematical approach of a superior order derivates, integrals etc.). In conclusion this issue appears to fit better with bioengeenering than with clinical medicine.

I bought this book for the biophysical parameters of the macro and meso scales of the human body. I'll have to go to other resources for the biophysical (bio signals, sensors, instruments sensitive at the) nano and micro scales (of structure and behavior). If you work through the all the end of chapter problems, clearly you attain an excellent grasp of human dynamics that should serve you well in the biomechanics profession. I do long for the offering of this material in the form of an interactive humanoid that serves as the user interface to the equations of motion, simulation output and immersive animations. My pursuit of Human Health Graphs will deliver capabilities like these to individuals with the distinct difference being the humanoid will be theirs from frequent home-based, low-cost whole body skin images (10^9 pixels; skin pore resolution) and total body scans (10^8 polygons; shape only) with auto-registeration of medical images (from ionizing and non-ionizing radiation) into personalized, time-dependent anatomical structures from an idealized human.

This book is loaded with technical and grammatical errors. Used if for a course I took essentially just for some of the textbook problems. Definitely not worth the price.

This book covers a wide array of topics dealing with the physics of the body. It has an appropriate level of math and includes excellent examples at the end of the chapters.

This book contains 857 pages, 571 figures, 135 tables, and 622 references; the nomenclature is given at the end of the work (but it would have been better to list the symbols used in each chapter at the beginning or end of the chapter). Prof. Herman coves statics and dynamics of the body; material properties; muscles; metabolism; fluid flow; cardiovascular system; lungs and breathing; sound, speech, and hearing; lights, eyes, and vision; electrical and magnetic properties; and feedback and control. There are four appendices, solutions to some of the exercises, and a detailed index. The author writes in a friendly, not pompous, manner and even includes mention of various sports. As other reviewers have pointed out, there are some typos, and so the editors at Springer could have done a better job; for instance, the plus sign in Eq. (10.28) should be a minus sign--but any competent reader would realize this. Also, it would be nice to have an appendix giving the basic information of anthopometry and human factors data. Highly recommended to all engineers and scientists.

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